Banana split, homemade

A homemade banana split is a dessert usually made with banana, ice cream and toppings. The figures here describe a prepared recipe, so the nutritional content may vary with the ingredients used. It mainly provides carbohydrate and fat: per 100g, it contains 24g of carbohydrate, including 18g of sugars, and 12g of fat, including 6.9g of saturated fat.

Carbohydrate and fat provide energy for the body. The sugar and saturated fat content are points to note for people monitoring these in their diet. Total sugars include those naturally present in fruit and milk, as well as any added sugars. Full nutritional figures are provided in the tables below.