Peach melba, homemade

Homemade peach melba is a dessert typically made with peaches, ice cream and raspberry sauce. The figures here describe the prepared recipe. It mainly provides carbohydrate and fat: per 100g, it contains 18g of carbohydrate, including 15g of sugars, and 11g of fat, including 6.7g of saturated fat.

Carbohydrate and fat provide energy. Saturated fat can raise blood cholesterol, so its content is relevant for people monitoring their saturated fat intake. The total sugars figure includes both naturally occurring sugars and any added sugars in the recipe. Nutrient amounts can vary with the ingredients used. Full nutritional figures are provided in the tables below.