Tomato puree
آخر تحديث 4 Nov 2026
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Tomato puree is a concentrated tomato paste. The figures here describe double-concentrated puree with no added salt. It provides carbohydrate, fibre and some protein, as well as vitamins and minerals. Per 100g, it contains 13g carbohydrate, 4.7g fibre, 43mg vitamin C and 1257mg potassium.
Fibre supports normal bowel function, while vitamin C helps the body absorb iron from plant foods and supports normal immune function. Potassium contributes to normal nerve and muscle function. Although this puree has no added salt, it still contains some naturally occurring sodium. Salt content may differ between products, so labels can help when comparing them. Full nutrient figures are shown in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 67 kcal |
Energy | 287 kJ |
الدهون | 0.2g |
of which saturates | 0.04g |
Carbohydrate | 13g |
of which sugars | 13g |
4.7g | |
4.4g | |
ملح | 0.12g |
Water | 73g |
الكوليسترول | 0mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
292µg | |
0µg | |
5.2mg | |
43mg | |
0.98mg | |
0.12mg | |
3.6mg | |
0.28mg | |
0µg | |
39µg | |
45mg | |
1.4mg | |
57mg | |
94mg | |
1257mg | |
الصوديوم | 49mg |
0.6mg | |
0.41mg | |
1µg |
About these figures
Values are per 100g of the food as described (9 samples, 8 brands, double concentrate, no added salt). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.
تاريخ المقال
المقال متاح أيضًا باللغة الإنجليزية, الألمانية, إسبانية, الفرنسية, إيطالي, البرتغالية, الهندية, العبرية, العربية ,، و السويدية.
4 Nov 2026 | أحدث إصدار
3 Nov 2026 | نُشر في الأصل