Treacle tart, homemade

Treacle tart is a baked pastry dessert with a syrup and breadcrumb filling. These figures describe a homemade recipe. It mainly provides carbohydrate and fat, with smaller amounts of protein and fibre. Per 100g, it contains 59g of carbohydrate, including 34g of sugars, and 16g of fat, including 5.8g of saturated fat.

Carbohydrate and fat supply energy for the body. The sugar and saturated fat content are relevant when considering overall dietary intake, particularly for people monitoring these nutrients or their energy intake. The composition of homemade treacle tart can vary with the ingredients and recipe used. Full nutrient figures for this recipe are shown in the tables below.